{"id":294,"date":"2018-11-30T14:59:49","date_gmt":"2018-11-30T14:59:49","guid":{"rendered":"https:\/\/thelma.mikado-themes.com\/?page_id=294"},"modified":"2021-05-16T15:18:42","modified_gmt":"2021-05-16T15:18:42","slug":"la-famiglia-ferrari","status":"publish","type":"page","link":"https:\/\/acetaiaferrari.it\/en\/la-famiglia-ferrari","title":{"rendered":"Ferrari's family"},"content":{"rendered":"
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\n\t\t\t\tA passion handed down for four generations.
\t\t\t<\/h2>\n\t\t\t\t\t\t\t

\n\t\t\t\tAll started with the birth of our great grandmother Adolfa, in 1890. As gift she received a \u201cTragn\u201d (a terracotta container, with a broad belly and narrow neck) from her parents.\t\t\t<\/h4>\n\t\t\t<\/div>\n<\/div>
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\n\t\t\t\tThis was a typical tradition in our area within vinegar \u201cfamilies\u201d.\t\t\t<\/h4>\n\t\t\t<\/div>\n<\/div>
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\n\t\t\t\tThis \u201cTragn\u201d represents a real witness, survived through time and vicissitudes, which has passed from mother to son until today.
\nThe \u201cTragn\u201d is not only an object for us but a real symbol of love toward this unique product.\t\t\t<\/h4>\n\t\t\t<\/div>\n<\/div>
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\n\t\t\t\tFrancesco Ferrari, grandmother Adolfa's son and proponent of the first expansion of the vinegar factory, used to say that \u201ctrust and constancy are vitues of the strong, and balsamic vinegar temper and makes stronger the soul of who loves this product\u201d.\t\t\t<\/h4>\n\t\t\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>
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\n\t\t\t\tOur history\t\t\t<\/h2>\n\t\t\t\t\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>
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\n \n 1890 <\/span>\n <\/div>\n
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\n Birth of great-grandmother Adolfa <\/h6>\n
\n The first \u201cTragn\u201d is set aside as a dowry <\/div>\n <\/div>\n <\/div>\n
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\n \n 1960 <\/span>\n <\/div>\n
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\n The first set of vinegar <\/h6>\n
\n Francesco Ferrari buys the first set of 5 casks <\/div>\n <\/div>\n <\/div>\n
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\n \n 1963 <\/span>\n <\/div>\n
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\n The set for the first doughter <\/h6>\n
\n Francesco Ferrari prepares the set for his doughter Paola <\/div>\n <\/div>\n <\/div>\n
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\n \n 1976 <\/span>\n <\/div>\n
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\n The \u201cConsorteria\u201d: <\/h6>\n
\n Francesco Ferrari becomes part of the \u201cConsorteria\u201d and becomes Taste Master <\/div>\n <\/div>\n <\/div>\n
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\n \n 1986 <\/span>\n <\/div>\n
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\n PAOLA FERRARI <\/h6>\n
\n Paola, Francesco's doughter, is actively involved in the management of vinegar factory <\/div>\n <\/div>\n <\/div>\n
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\n \n 1987 <\/span>\n <\/div>\n
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\n The tradition is repeated <\/h6>\n
\n Paola prepares the set for his first doughter Francesca <\/div>\n <\/div>\n <\/div>\n
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\n \n 1990 <\/span>\n <\/div>\n
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\n The Vinegar factory enters into full producion <\/h6>\n
\n Start large-scale production and consulting and maintenance activities. Luca was born and with him a new set of casks <\/div>\n <\/div>\n <\/div>\n
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\n \n 1994 <\/span>\n <\/div>\n
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\n The family grows up <\/h6>\n
\n Stefania was born, the \u201clittle one at home\u201d and with her was prepared a new set of casks <\/div>\n <\/div>\n <\/div>\n
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\n \n 2013 <\/span>\n <\/div>\n
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\n The new generations <\/h6>\n
\n Francesca, Luca e Stefania, the youngest Ferrari's family members are actively involved in the Acetaia\u2019s activities <\/div>\n <\/div>\n <\/div>\n
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\n \n 2016 <\/span>\n <\/div>\n
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\n The educational farm <\/h6>\n
\n The educational farm's activities begin, dedicated to schools and to anyone who is interested in visiting our Acetaia <\/div>\n <\/div>\n <\/div>\n
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\n \n 2020 <\/span>\n <\/div>\n
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\n Looking at the future <\/h6>\n
\n Today the vinegar farm counts more than 500 casks and is constantly increasing, as the family passion for the Traditional Balsamic Vinegar <\/div>\n <\/div>\n <\/div>\n <\/div>\n \t
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\n\t\t\t\n\t\t\n\t\t\t\n\t\t<\/g>\n\t\t<\/svg>\t\t<\/div>\n\t\t
\n\t\t\t\n\t\t\n\t\t\t\n\t\t<\/g>\n\t\t<\/svg>\t\t<\/div>\n\t<\/div>\n<\/div>\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>
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\n\t\t\t\tFamily portrait
\t\t\t<\/h2>\n\t\t\t\t\t\t\t

\n\t\t\t\tAs the vinegar impregnates the staves of the barrels, infiltrating slowly and acquiring the scents and aromas from these, so the passion for the Traditional Balsamic Vinegar slowly crept into our hearts, and here it is, strong and solid still today.\t\t\t<\/h4>\n\t\t\t<\/div>\n<\/div>
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\n\t\t\t\tEach family member is actively engaged in the management of the company.\nWe check every aspect of the supply chain, from harvesting to production till bottling.\t\t\t<\/h4>\n\t\t\t<\/div>\n<\/div>
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\n\t\t\t\tThe Traditional Balsamic Vinegar is what we love and unites our family.\t\t\t<\/h4>\n\t\t\t<\/div>\n<\/div>
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\n\t\t\t\tThis unique product is a bridge between old and the new generations, that we want to preserve and make accessible to everyone.
\nOur past and our future through a drop of our precious vinegar.\t\t\t<\/h4>\n\t\t\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>
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\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"Una passione che si tramanda da quattro generazioni. L'amore per l\u2019Aceto Balsamico Tradizionale di Modena \u00e8 un filo che lega indissolubilmente quattro generazioni della famiglia Ferrari. Era il 1890 quando, alla nascita della bisnonna Adolfa, venne messo da parte il primo tragn. Questo contenitore in terracotta, dal ventre largo e collo stretto, era tradizionalmente presente nelle vecchie acetaie familiari per poterlo dare alla figlia come dote. Il tragn rappresenta un vero e proprio testimone, [...]","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":""},"class_list":["post-294","page","type-page","status-publish","hentry"],"yoast_head":"\nLa famiglia Ferrari - Acetaia Ferrari Modena<\/title>\n<meta name=\"description\" content=\"Una passione famigliare per l'Aceto Balsamico Tradizionale di Modena che aumenta goccia dopo goccia. 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