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The Traditional Balsamic Vinegar of Modena D.O.P. 12-24 years is obtained by cooking grapes Must and letting it age at least 12 years in series of vases, small barrels of different woods. It is a product certified by Consorzio Tutela Traditional Balsamic Vinegar of Modena e segue rigidi esami, garantiti dall’organo di controllo Kiwa Cermet. La bottiglietta, unica e dal design targato Giugiaro, contiene 100ml di questo prezioso prodotto. Caratterizzato dal colore bruno scuro, carico e lucente, manifesta la propria identità in una flowing density that is perceived to the palate che si percepisce al palato and sight. Its aroma is fragrant, penetrating and persistent, pleasant and harmonious acidity. Thanks to its enveloping flavor are necessary only a few drops to enhance each dish it accompanies.
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